Coffee, Tea, Mate & Spices 🔔 Alert me
The United States imports $57.60B of Coffee, Tea, Mate & Spices (HS 09) as of Aug 2026, from 173 countries — chiefly Brazil, Colombia, Switzerland, and exports $6.58B.
$57.60BTotal U.S. imports
$6.58BTotal U.S. exports
173Source countries
168Export markets
Monthly U.S. imports of Coffee, Tea, Mate & Spices
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Top source countries (imports)
| # | Country | Value |
|---|---|---|
| 1 | Brazil | $9.11B |
| 2 | Colombia | $8.92B |
| 3 | Switzerland | $4.74B |
| 4 | Vietnam | $4.03B |
| 5 | Mexico | $3.04B |
| 6 | Guatemala | $2.80B |
| 7 | Honduras | $2.79B |
| 8 | Canada | $2.65B |
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The full list of 173 source countries
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Top export markets
| # | Country | Value |
|---|---|---|
| 1 | Canada | $4.02B |
| 2 | Korea, South | $651.2M |
| 3 | Mexico | $347.8M |
| 4 | Japan | $262.2M |
| 5 | Saudi Arabia | $201.7M |
| 6 | Taiwan | $144.7M |
| 7 | China | $96.9M |
| 8 | Germany | $54.0M |
Where the world sources this
The largest exporting countries of this product worldwide — your sourcing alternatives, ranked by export value (UN Comtrade, 2025).
| # | Exporting country | Exports to world | |
|---|---|---|---|
| 1 | Brazil | $15.64B | compare duty → |
| 2 | Germany | $6.45B | compare duty → |
| 3 | Colombia | $5.98B | compare duty → |
| 4 | Italy | $3.81B | compare duty → |
| 5 | China | $3.46B | compare duty → |
| 6 | Indonesia | $3.42B | compare duty → |
| 7 | Netherlands | $2.28B | compare duty → |
| 8 | Kenya | $1.88B | compare duty → |
| 9 | Sri Lanka | $1.86B | compare duty → |
| 10 | France | $1.84B | compare duty → |
Considering switching origins? Compare the landed cost across these countries →
Tariff & duty rates (HTS chapter 09)
U.S. import duty rates for products in this category.
0901 Coffee, Whether Or Not Roasted Or Decaffeinated; Coffee Husks And Skins; Coffee Substitutes Containing Coffee In Any Proportion:
0902 Tea, Whether Or Not Flavored:
0904 Pepper Of The Genus Piper; Dried Or Crushed Or Ground Fruits Of The Genus Capsicum (peppers) Or Of The Genus Pimenta (e.g., Allspice):
0905 Vanilla:
0906 Cinnamon And Cinnamon-tree Flowers:
0907 Cloves (whole Fruit, Cloves And Stems):
0908 Nutmeg, Mace And Cardamoms:
0909 Seeds Of Anise, Badian, Fennel, Coriander, Cumin Or Caraway; Juniper Berries:
0910 Ginger, Saffron, Turmeric (curcuma), Thyme, Bay Leaves, Curry And Other Spices: