Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than…
U.S. import duty rate & tariff classification for HTS 2005 in the Harmonized Tariff Schedule.
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Full HTS description
Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 2006:
Across its 6 subheadings, published general rates are 11.2%, 6.4%, Free, 14.9%, 5.6%. Pick a specific code below for its exact rate.
Subheadings under 2005
| HTS code | Description | General rate |
|---|---|---|
| 2005.10.00.00 | Homogenized Vegetables | 11.2% |
| 2005.20.00 | Potatoes | 6.4% |
| 2005.40.00.00 | Peas (pisum Sativum) | Free |
| 2005.60.00.00 | Asparagus | 14.9% |
| 2005.70 | Olives: | — |
| 2005.80.00.00 | Sweet Corn (zea Mays Var. Saccharata) | 5.6% |
Next steps for HTS 2005
Source: U.S. International Trade Commission (USITC) Harmonized Tariff Schedule. Rates are for reference; verify with a licensed customs broker before importing.